BLACKBERRY CUPS
enough for 12 servings INGREDIENTS: CRUST: 250 g cashews 10-15 dates 5 tablespoons shredded coconut BLACKBERRY LAYER: 200 g frozen...
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ABOUT ME
© Maria Ritsch
Hi there, I'm Andrea! I'm a Nutritionist & Yoga Instructor and I love to share everything I truly believe in about healthy food, yoga and traveling.
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